
Gold Ridge Organic Farms is located 50 miles northwest of San Francisco in the rolling hills of Sebastopol, where coastal breezes & optimal soils provide ideal growing conditions for 88 acres of olives & apples.
Farmer Brooke Hazen grows our CCOF Certified Organic olives using organic farming methods and then within hours of harvest makes them into four distinct olive oils in our onsite mill.
We are small farmers and stewards of the land. We pride ourselves in creating farm to table oils that are high in healthy antioxidants and polyphenols and are also delicious. Please enjoy them!
Our best-selling Citrus Olive Oils are BACK! NOW ACCEPTING PRE-ORDERS: SHIPPING VALENTINE'S DAY WEEKEND.
Gold Ridge Organic Farms Citrus Olive Oils are made in the traditional Italian style where our own whole organic citrus fruit from the farm is skillfully added to our Frantoio and Arbequina blend of olives during the milling process. The resulting oils are subtle, elegant and stunning. Add them to your marinades or dressings to boost the flavor and quality. Drizzle directly on fish, grilled vegetables and toasted bread. We hope you will be as delighted with these special bottles as we are. An excellent gift for foodies, chefs, and the culinary curious.
Our goal is to deliver you our unique, delicious, fresh and healthy world class olive oils from our small farm to your table! Taste the bounty and authenticity of Organic Sonoma County...