
Gold Ridge Organic Farms is located 50 miles northwest of San Francisco in the rolling hills of Sebastopol, where coastal breezes & optimal soils provide ideal growing conditions for 88 acres of olives & apples.
Farmer Brooke Hazen grows our CCOF Certified Organic olives using organic farming methods and then within hours of harvest makes them into four distinct olive oils in our onsite mill.
We are small farmers and stewards of the land. We pride ourselves in creating farm to table oils that are high in healthy antioxidants and polyphenols and are also delicious. Please enjoy them!
Due to small yields of our citrus during the 2024 harvest, purchase quantities are limited.
A sensory delight and a foodie favorite... This stylish 250 ml bottle of Mandarin-Kumquat olive oil is made in the traditional Italian style where our own Organic Mandarin-Kumquats from the farm are skillfully added to our Arbequina and Frantoio blend of olives during the milling process. The resulting oil is subtle, elegant and stunning. Add it to your marinades or dressings to boost the flavor and quality. Or use it as a finishing oil and drizzle directly on fish, grilled vegetables, pasta or toasted bread. We hope you will be as delighted as we are with this special hint of flavor. This item is made in small batches and is limited.
We hope you will be as delighted as we are with this special hint of flavor. This item is made in small batches and is limited.
*Please note, flavored oils may not be labeled Extra Virgin but this is the same oil as our EVOO Arbequina Blend
Our goal is to deliver you our unique, delicious, fresh and healthy world class olive oils from our small farm to your table! Taste the bounty and authenticity of Organic Sonoma County...